Yes, you can return the glass mason jars from any of our house-jarred products! Just add this item to your cart, which will discount your order by 75¢. Bring the jar (rinsed, please) when you pick up your order and drop it by the bar.

check our instagram for today's special! @theellerymarket.com *available Tuesday - Friday*

house-roasted honey-and-peppercorn sliced turkey topped with tomato, pickle, green leaf lettuce. served on a baguette schmeared with house dijonnaise.

grilled chicken thigh tossed in our red coconut milk curry sauce. topped with fresh cucumber, pickled onion, fresh mint. served on a baguette schmeared with basil aioli.

Roasted, hand-sliced pork loin tossed in our caramel lemongrass sauce; duck pate, cucumber, pickled carrot and daikon, pickled onion and fresh herbs on baguette

tofu marinated in a lemongrass caramel sauce, fresh cucumber, pickled carrot, daikon and red onion. topped with fresh mint and chive, served on a baguette schmeared with our house basil spread (fresh basil + caramelised onion + confit garlic + rice vinegar)

old-fashioned double smoked bacon, tomato, green leaf lettuce, basil aioli on a brioche bun

Aged Millbank cheddar cheese on butter-toasted multigrain bread

Blueberry-rosemary compote, Millbank aged cheddar cheese and baby spinach on butter-toasted multigrain bread

slow roasted pork butt, tossed in our housemade BBQ sauce, served on a brioche bun with slaw and pickles

our current offering is a delightful combination of pasta, cherry tomatoes, charred broccoli, corn, pickled onion, maple syrup, mayo and a hint of mustard.

Cabbage, carrot, pickled onion, mayo, apple cider, brown sugar, salt & pepper. 500mL

Ontario-grown Quinta Quinoa, parsley, mint, cucumber, pistachios, lemon zest and crispy chickpeas

In-season greens & veggies with our herbed vinaigrette! 250mL

house bolognese made with VG meats beef, bechamel, ricotta, finished with smoked mozzarella

house tomato sauce, spinach, roasted mushroom pâté, bechamel, ricotta, finished with smoked mozzarella

house tomato sauce, spinach, roasted mushroom pâté, bechamel, ricotta, finished with smoked mozzarella

Not your grandmother's meatballs in sauce. No eggs, no breadcrumbs — just local beef and pork from VG Meats, lovingly spiced and balled up with cheddar and garlic confit, served in a gently sweetened tomato sauce.

Not your grandmother's meatballs in sauce. No eggs, no breadcrumbs — just local beef and pork from VG Meats, lovingly spiced and balled up with cheddar and garlic confit, served in a gently sweetened tomato sauce.

slow-roasted pork butt in our house-made BBQ sauce

Exceptionally crisp and refreshing, Arroyo delivers a unique sparkling experience of hibiscus with hints of apple and cranberry. Number E's sparkling teas are handcrafted in small batches with natural ingredients by a tea sommelier. 12 oz can.

Complex and well balanced, HANGING BELAY is a remarkable blend of Oolong and blueberry with subtle notes of lemon. Number E's sparkling teas are handcrafted in small batches with natural ingredients by a tea sommelier. 12 oz can.

Cool as can be, Solstice has been crafted with summer in mind. A lively and thirst quenching blend of organic green tea with cucumber and mint. Light and easily drinkable. Number E's sparkling teas are handcrafted in small batches with natural ingredients by a tea sommelier. 12 oz can.

All-natural, nutrient-rich tree water tapped from maple trees.

All-natural, nutrient-rich tree water tapped from maple trees, with a hint of organic lemon flavouring

All-natural, nutrient-rich tree water tapped from maple trees, with a hint of organic lime flavouring

Our natural habitat, harnessed to create a pure, sparkling spring water. Delightful on its own and also makes a great fizzy top-up on your fave cocktail. Locally sourced, locally owned. Local local local. Local.

Our natural habitat, harnessed to create a pure, sparkling spring water. Delightful on its own and also makes a great fizzy top-up on your fave cocktail. Locally sourced, locally owned. Local local local. Local.

Flavored with completely natural ingredients, preservative-free and completely unsweetened. So just to recap: zeros sugars, zero artificial sweeteners, zero calories. Locally sourced, locally owned. Local local local. Local.

Flavored with completely natural ingredients, preservative-free and completely unsweetened. So just to recap: zeros sugars, zero artificial sweeteners, zero calories. Locally sourced, locally owned. Local local local. Local.

Showcasing the flavours that come from using premium Bohemian Pilsner malt, we employ a unique yeast strain to make this thirst quenching variation of a Munich Helles more than just your ordinary lager 473ml 5.4%ABV

A classic West Coast IPA, hop-forward with medium bitterness and refreshing notes of citrus fruit and pine. A tribute to the Prince Edward Viaduct, a meticulously crafted landmark at the heart of development of Toronto's east end! 473mL can.

In a marriage of artisanal distilling with scientific innovation, Vodkow is helping both dairy farmers and the environment by transforming unused milk sugar into superior spirits! Vodkow has the crisp, clean taste of a vodka, but with a smoothness like no other. Savour it neat or in your favourite cocktail. 750mL, 40%.

In a marriage of artisanal distilling with scientific innovation, Vodkow is helping both dairy farmers and the environment by transforming unused milk sugar into superior spirits! Vodkow has the crisp, clean taste of a vodka, but with a smoothness like no other. Savour it neat or in your favourite cocktail. 250mL, 40%.

Fresh Canadian cream is truly the star here! After discovering that their ultra-smooth milk-sugar vodka amplifies the sublime taste and smoothness of cream, Vodkow knew they had to capture it in a bottle. Less sweet than a traditional cream liqueur, a sip of Vodkow Cream starts with the heat of vodka that fades into the buttery smoothness of cream. Enjoy the true expression of a cream liquor. 750mL, 17%.

Vodkow cream liquor meets the pure, organic dark maple syrup from Fulton’s Pancake House and Sugar Bush in the heart of Lanark County! Six generations of Fultons have tapped the sugar maple trees on their 400-acre farm since the 1840s. 750ml, 17%

This wine shows beautiful lemon, lime, and stone fruit aromas with a touch of honeysuckle followed but intense minerality. The palate replays the nose with some added honeydew melon and spice all balanced by crisp acidity with a fresh finish reminiscent of fallen leaves. The wine will age well for the next decade. 12.8% ABV, 750ml

This rosé is a blend of Pinot Noir (70%) and Cabernet Franc. Leaning Post makes this wine in the style that they love to enjoy. The nose has vibrant red fruits such as, sour cherry, raspberry, watermelon with complimentary savoury notes with hints of floral orange blossom. 750ml, 12.5%ABV

A cellar favourite, now in a easy-to-use single serve 250mL slim can. Cabernet Franc (68%), Cabernet Sauvignon (28%), Petit Verdot (4%) Wild fermented. Canned without fining or filtration. It's vegan friendly. 11.8% ABV

A charismatic and approachable left-bank style Bordeaux blend. On the nose, find aromas of ripe red currants and strawberries, with notes of cocoa, brought together with underlying notes of dried herbs and fresh earth. 750mL, 12.5% alc./vol

Strawberry, raspberry and red cherry aromas lead the way on the nose, with hints of sweet spice and tomato leaf in the background. Freshly crushed ripe berries continue on the palate, with dried leaf, minerality and spice in the background. The mouthfeel is lean and silky smooth, with very fine tannin and great County acidity. 750ml, 12.7%ABV

This unique expression is made from estate honey, the steeped in the warm autumnal spices of cinnamon, vanilla bean & clove. Enjoy this Mead lightly chilled on its own, or warmed. Cellar up to 20 years in bottle. 500ml 13.5%

Mead Royale is a traditional semi-sweet Mead inspired by the ancient drink of Europe. Aged in French barrels. for 12 months, it displays rich notes of honey, ginger, wildflowers & caramel. 500ml 13.5%

Contains just enough ‘heat’ to make it enjoyable for those who would prefer a milder Caesar drink. It delivers a nice little kick, which is important to all Caesar lovers, and still maintains that delicious Caesar flavour!    

Has been mixed with enough hot sauce and chili pepper extract to satisfy lovers of a spicier/hotter version of a Caesar drink. You won’t be disappointed!  

Made from grass-fed Jersey Cows using traditional fermenting and smoking methods.

Made from grass-fed Jersey Cows using traditional fermenting and smoking methods.

Pluck startswith freshly roasted cacao shells (left over from the chocolate making process at Toronto's Chocosol) and adds steamed green tea, a scattering of rose petals, and natural cherry and strawberry essences. The result is a beguiling blend that is low in caffeine, and big on aroma. Delicious on its own, or made into a latte.

Yes, it's blue! Butterfly pea flowers release a beautiful blue pigment into this award-winning lemongrass and ginger infusion. Add a generous squeeze of lemon and watch the colour change! 35g of loose tea.

Hit the reset button with this refreshing and soothing lemon and ginger infusion featuring Nova Scotia cranberries. Delicious hot or iced, this fine cut herbal tea packs a lot of flavour. A powerful digestive tea, and caffeine-free. 35g of loose tea.

A bold blend of fine spices define this traditional chai. This infusion features bold cardamom, clove, and cinnamon notes. A perfect brew for any time of day, served with milk. Add a drizzle of honey or a sprinkling of sugar to amplify the flavour. 35g of loose tea.

Crafted from the juiciest navel oranges, a wonderfully sweet and bright-tasting addition to your breakfast table. Vegan. Free of preservatives, fat and gluten. 250mL glass jar.

The perfect accompaniment to all cheeses! Smoked in-jar using 100% natural wood in a traditional smoker, creating a unique smokey flavour profile.

Yes, this savoury jam tastes as wonderful as it sounds! Pairs beautifully with classic hard cheeses and crusty bread. 125mL glass jar.

By popular demand, the vinaigrette often featured with our Buddha bowls, now available to enjoy at home. A truckload of caramelized onions + parsley, rosemary, thyme, and a touch of maple syrup. Emulsified with garlic oil & vinegar. Bright green and silky smooth. Comes in a 125mL glass mason jar -- recycle the jar with us for .75 off your next order. Like the vessel this dressing is in for the photo? We have a great selection of  pottery by Toronto  artist Jon Pong available in the shop.

This is a delicious marriage of Oxford's Harvest cheese with Beau's All Natural Brewing of Vankleek Hill, Ontario. This scrumptious semi-soft cheese is washed every other day for 3 months with Lugtread from Beau's.

A soft surface ripened cheese made with cow's milk from our family farm. This brie is free of stabilizers and preservatives and thus best enjoyed close to the best before date. Soft, creamy and much more flavourful than your typical grocery store brie.

This is a hand crafted washed rind cow's milk cheese that is produced using the same methods as a typical Swiss mountain style cheese. It is available at 24 months old. It is delicately aged on pine wood planks adding robust flavours to the cheese. It is a hard cheese with very rich and complex flavours and nutty overtones.

Carton of 1 dozen. A family business, Homestead Farm in Holland Marsh, Ontario has been raising chickens for over five decades.

Fully cooked, boneless, and ready to eat! Serve cold, or score and quickly crisp the skin in a skillet. King Cole is a family-owned, egg-to-plate duck farm. These premium-grade boneless breasts are cooked using Canadian rock maple for the just the right hint of smoky flavour.

3 large fresh-frozen sausages — nitrate-free, antibiotic-free, gluten-free

3 large fresh-frozen sausages — nitrate-free, antibiotic-free, gluten-free